Corn Cake Stacks with Aged Cheddar
2016-07-26 15:12:45
Mini corn cakes with cheddar
Prep Time
40 min
Cook Time
1 hr 10 min
Total Time
1 hr 50 min
Nutrition Facts
Serving Size
558g
Amount Per Serving
Calories 1092
Calories from Fat 519
% Daily Value *
Total Fat 59g
91%
Saturated Fat 36g
181%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 17g
Cholesterol 178mg
59%
Sodium 1073mg
45%
Total Carbohydrates 98g
33%
Dietary Fiber 11g
43%
Sugars 15g
Protein 55g
Vitamin A
74%
Vitamin C
119%
Calcium
129%
Iron
22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 2 c. fresh corn kernels
- ¼ c. finely diced red bell pepper
- 2 tbsp. cornmeal
- ¼ tsp. baking powder
- 1½ c. shredded aged Cheddar cheese
Instructions
- Etiam vitae leo et diam pellentesque porta.
- Sed eleifend ultricies risus, vel rutrum erat commodo ut.
- Praesent finibus congue euismod.
- Nullam scelerisque massa vel augue placerat, a tempor sem egestas.
Tips
- Mauris nunc neque, elementum id dignissim ut, posuere sit amet dolor.
- Aliquam turpis neque, mollis eu pharetra et, placerat et arcu.
- Fusce varius eu nunc iaculis auctor.
Cheese Factory/Maker https://cheese-factory.ancorathemes.com/
Add Comment